Corn/Cane Sugar
Corn Sugar (Dextrose): This type is most commonly used as a bottle-priming agent. This sugar can lighten body and boost alcohol. Corn sugar yields 42 gravity points per pound per gallon (ppg) and is 100 percent fermentable.
Corn Sugar (Dextrose): This type is most commonly used as a bottle-priming agent. This sugar can lighten body and boost alcohol. Corn sugar yields 42 gravity points per pound per gallon (ppg) and is 100 percent fermentable.