Elevate any beverage with real fruit—Oregon Fruit aseptic puree adds distinctive character to craft beer, distilled spirits, ciders, wines, meads and more.
BLACKBERRY - SEEDLESS
Intensity: High
Powerfully, richly dark purple in appearance with a smooth and satisfying mouthfeel, Oregon Fruit Blackberry Puree is no shrinking violet. The nose features aromas of plummy sweet fruit with an underlying summer earthiness. This puree’s dark, jammy berry juiciness will impress.
Brix 10-16
pH 2.8-3.9
