Formally "Flaked-Maize". These are mash-ready and will provide subtle flavor and mouthfeel contributions to beer. Suitable for up to 40% of grist total. This is a pre-gelatinized flaked grain that does not require milling, starch content contributes alcohol but little flavor. Imparts a roundness, sparkle and golden quality. 89.9% extract.
Additional Information:
OiO Flaked Corn (Readiflakes) in a 50 lb bulk bag is a pre-gelatinized, mash-ready brewing adjunct. It adds a clean, subtle corn sweetness, lightens the body, and creates a crisp, dry finish in beer styles like American lagers and cream ales without requiring a cereal cooker or milling.
- Type: Pre-gelatinized flaked yellow corn (maize)
- Sizes: 1, 10, and 50 lb bags available
- Milling: Do not mill; add directly to the mash
- Usage Rate: Recommended at 10% to 40% of the total grain grist
- Brewing Benefit: Increases fermentability and drinkability while yielding a crisp, clean finish
- No Cereal Cooker: Starches are already gelatinized, meaning you can mix them right into your standard mash.
- Rice Hulls: Because flaked corn is huskless, consider adding rice hulls to your mash if you use a high percentage to prevent a stuck sparge.
- Available for In-Store Pickup or direct shipment.
- Bulk Ordering, Pricing, Shipment available.
- 50lb orders are generally custom orders, so please allow for addition shipping time & expense.