Vintners Best - Blood Orange Fruit Wine Base 128 oz (1 Gallon) A blend of juice concentrates, fermentable corn syrup, citric acid, natural flavors and colors designed to make a fermentable base for blood orange wine blend at 18.9 Brix The product is blended, pasteurized, filled into gallon containers and stored at ambient temperature. Diammonium phosphate is added as a yeast nutrient. Labels: Available for optional purchase in drop down above
** Click on "Additional Images" then click on the image to preview Or check out our wide selection of bottle labels by clicking this link
** Click on "Additional Images" then click on the image to preview Or check out our wide selection of bottle labels by clicking this link
