A true Bavarian delight! This Bavarian Hefeweizen is golden blond and cloudy, with classic banana and clove phenols from the yeast wrapped up with bready wheat flavors. Serve in a tall glass with a slice of orange. Want that traditional cloudy appearance? Serve it mit hefe ("with yeast") by swirling the bottle with a a little remaining beer in it to make sure you get all the flavorful yeast. Prost!
Ingredients/Contents
- Fermentables
- 2 × 3.3 lb cans Wheat Malt Extract
- Hops & Flavorings
- 1 oz German Hallertau Mittelfrüh Hop Pellets
- Yeast
- 11.5 g Fermentis SafBrew WB-06
- Other
- 150g Priming Sugar
- Instruction Sheet
