Weyermann CaraAmber 10LB

Weyermann CaraAmber 10LB Weyermann® CARAAMBER® is a drum-roasted caramel malt made from two-row, German barley that can be used to improve flavor stability, fullness and enhance color. Full red color is achieved as well as better mash efficiency when using CARAAMBER®, while flavors of toffee, caramel and bread are imparted. Suitable for Bocks, Dunkels, Brown Ales, Red Lagers, and Amber style beers.
EBC: 60-80

Lovibond: 25-30

Usage: to 20%

Moisture: 3.0-4.5%

Total Nitrogen: 10.0-12.0%

Extract% (dry basis): 78-81

Soluble Nitrogen Ratio: N/A